See you later ketchup!
I absolutely LOVE chipotle mayo and I am beginning to think it may be the new #1 condiment. It goes great on everything from burgers to fries, to pasta, to ham and cheese sandwiches, to meatloaf, to egg and cheese sandwiches. It is clearly the ultimate condiment.
Does anyone else feel the same way?
Quick and simple recipe:
A few Chipotle peppers and adobo sauce
Light Mayo (The chipotle masks the gross taste of light mayo)
Lime juice (half lime)
Salt and Pepper to taste
I use a Magic Bullet for this. Toss equal parts mayo and chipotle peppers and adobo sauce into bullet(bowl). Squeeze in lime juice. Add s&p to taste. **I add more chipotles for more heat. Warning they are spicy. Mix it all up and thats it. Refrigerate after making.
No comments:
Post a Comment